If you’re a mushroom lover, and a peppercorn sauce lover, you will LOVE this one. It’s SO warming and delicious and so easy to make. The best part is it’s all done in one frying pan, so minimal washing up for you afterwards! For my recipe, I haven’t stated an exact quantity of black pepper…
Tag: simple recipes
Potato and Haggis Gratin
Just in time for Burn’s Night, I’ve teamed up with the guys at Albert Bartlett to create an alternative, easy and delicious recipe for you with their super versatile rooster potatoes. Known for their deep, russet skins, the potatoes are such good all-rounders, so I knew they would work perfectly in this rich, Scottish-themed gratin….
Brussel Sprout and Sausage Pasta
Who says brussel sprouts are just for Christmas? I’d happily eat them all year round! They are one of my all time favourite vegetables to eat, so I decided to create non-Christmassy recipe that let them shine. Plus, if you happen to have a handful sitting in your fridge unused, this is the perfect way…