Venison Sausage Ragu

I am SO excited to be teaming up with the lovely folk at Fyne Ales to bring you this DELICIOUS venison recipe! Fyne Ales is a family-run farm brewery established in 2001, creating a range of amazing craft beers. As well as brewing their own beer, Fyne Ales also raise sustainably farmed red deer on…

N’Duja and Mussel Spaghetti

I don’t know about you, but I absolutely love n’duja. The spicy, soft Italian sausage that packs a punch of flavour as well as chilli heat. I always get mine from Celino’s because it is such high quality and I can buy exactly the amount I need. This simple dish only has a few ingredients…

The Best Spaghetti Bolognese

Everyone and their gran has their own recipe for bolognese (my granny’s bolognese was my favourite growing up, I absolutely loved it and I have never been able to recreate it). It was one of the first dishes I learned to cook, and it’s been a journey to perfect it ever since. I’ve been cooking…

One Pan Chicken and Lemon Orzo

Ok, this recipe is EPIC, if I don’t say so myself! It’s super zingy and would actually be perfect eaten outside on a sunny day, but it works just as well in the winter because it is delicious! It’s full of bright flavours but it also feels decadent and rich – the perfect balance! The…