N’Duja and Mussel Spaghetti

I don’t know about you, but I absolutely love n’duja. The spicy, soft Italian sausage that packs a punch of flavour as well as chilli heat. I always get mine from Celino’s because it is such high quality and I can buy exactly the amount I need. This simple dish only has a few ingredients…

Thai Drunken Noodles

Despite what the name suggests, there is absolutely zero alcohol in this dish! The dish, originally from Thailand, is called Pad Kee Mao, which translates literally as ‘drunken noodles’. They have SUCH a good flavour, super savoury with a chilli kick. For this, you need Thai basil, which has such a unique flavour, it’s so…