When the guys at Albert Bartlett asked if I’d be up for creating a potato-based fakeaway recipe for them, a poutine was one of the first things that came to my mind. If you don’t know what it is, it’s essentially Canada’s answer to chips, cheese and gravy, and is one of the most popular…
Tag: Fakeaway
Chicken Shawarma
I’ve become a little obsessed with shawarma over the past couple of years, so it seems only appropriate that I create my own recipe! It’s packed with flavour and perfect wrapped up in a flatbread, with salad from the one and only Fresh Fruit Shop. If you fancy making your own flatbreads, check out my…
Prawn Chow Mein
A Chinese takeaway classic, I’ve been perfecting this recipe for a while now and I finally feel like I’ve got the balance just right! This one uses a lot less oil and adds some broccoli for extra veg, so it’s definitely healthier than its takeaway counterpart! It’s also a super easy recipe that is so…
Brioche Breakfast Burgers
If there is one thing the pandemic has taught me, it is how important it is to support small, local businesses. One business that I’d already been supporting for some time was Donald Butcher’s in Uddingston. This small, family-run butcher sells quality, locally sourced meat and throughout lockdown they made every effort possible to continue…
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