Prawn Chow Mein

A Chinese takeaway classic, I’ve been perfecting this recipe for a while now and I finally feel like I’ve got the balance just right! This one uses a lot less oil and adds some broccoli for extra veg, so it’s definitely healthier than its takeaway counterpart! It’s also a super easy recipe that is so…

Sweet and Sour Chicken

This has to be one of the most popular Chinese takeaway dishes, right?! So, I just had to create my own recipe. I’ve also made a Chinese Lemon Chicken recipe that you can check out here! This is SUCH an easy recipe and, if my husband is to be believed, even better than a takeaway!…

Ultimate Fish Finger Sarnie with Chippy Chips

Earlier last month, the lovely folk at Scotty Brand sent me their latest new product to sample: Chippy Chips! I mean, who doesn’t love a good chippy? These new frozen chips are made with just two ingredients: Scottish grown potatoes and sunflower oil, and are unevenly cut for an authentic chippy-style look (and taste). They…

Loaded Cajun Spiced Fries

Put simply, these are absolutely delicious. I’ve always loved loaded fries, and who wouldn’t want the added heat of Cajun spices, crumbly sausage and bacon, and of course, a tonne of gooey melted cheese. I mean, this is trash food at it’s best and they are SO easy to make. I use the same spice…