Prawn Chow Mein

A Chinese takeaway classic, I’ve been perfecting this recipe for a while now and I finally feel like I’ve got the balance just right! This one uses a lot less oil and adds some broccoli for extra veg, so it’s definitely healthier than its takeaway counterpart! It’s also a super easy recipe that is so…

Sweet and Sour Chicken

This has to be one of the most popular Chinese takeaway dishes, right?! So, I just had to create my own recipe. I’ve also made a Chinese Lemon Chicken recipe that you can check out here! This is SUCH an easy recipe and, if my husband is to be believed, even better than a takeaway!…

Chinese Lemon Chicken & Fried Rice

Lemon chicken and fried rice, you say? Don’t mind if I do! I’m SO pleased with how this turned out and it is actually relatively simple to do, especially the rice! It’s pretty close to the real thing, so if you fancy a Chinese takeaway but don’t want to waste the money (or the calories),…

Review: Ka Ka Lok

In the fight for my favourite Chinese in Glasgow, Ka Ka Lok is always a front runner.  With so many Chinese restaurants across the city to choose from, there is something charming and authentic about Ka Ka Lok’s simple décor and straightforward service. On previous visits, I’ve always been offered two different menus: a more…