Chicken Shawarma

I’ve become a little obsessed with shawarma over the past couple of years, so it seems only appropriate that I create my own recipe! It’s packed with flavour and perfect wrapped up in a flatbread, with salad from the one and only Fresh Fruit Shop. If you fancy making your own flatbreads, check out my…

Spaghetti Aglio e Olio

Probably one of most simple pasta dishes in the world, it’s SO easy to make and it still has plenty of flavour despite only requiring a handful of ingredients. Done in about 15 minutes, it’s a perfect midweek meal! The simple but classic combination of quality olive oil, thinly sliced garlic, and a hint of…

Truffle and Brown Butter Cauliflower Cheese

Oh my days, this is cauliflower cheese on a whole other level! With punchy Snowdonia Truffle cheddar, it packs a serious flavour punch. I got the idea to brown the butter from the awesome Thom Bateman and it definitely boosts the flavour! You can get the Snowdonia truffle cheese direct from their website here, or…

Sumac and Chilli Prawns

This is a super easy and tasty recipe based on a dish I had in a takeaway from Saffron by Paradise last month that I loved and just had to recreate! I got some lovely fresh prawns from the Fish Plaice and all my veg and herbs from the wonderful Fresh Fruit and Veg Shop….