Last month the guys at Donald Butcher’s asked me if I’d like to create some recipes using one of the products they’re most proud of: their own black pudding, made in-house by their team. I made some black pudding burgers first and now, I’m letting the black pudding shine with these crispy bon bons, served…
Category: Snacks
Cajun Popcorn Prawns
I got SO many messages about this dish when I first put it on my stories on Instagram and I’m not gonna lie, it’s not hard to see why. These are SO moreish. You can use shop-bought Cajun seasoning if you prefer, but making your own blend is super simple and you’ll have leftovers to…
Chicken Pakora with Mint & Coriander Chutney
Who doesn’t love chicken pakora? I mean, any pakora is amazing, but chicken is one of my favourites. I’ll tell you what I DON’T like though – pakora sauce. So instead, I’ve paired my chicken pakora recipe with a bright and fresh mint and coriander chutney which is super easy to make. I get my…
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